Tag: recipe
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Feel Good Adaptogenic Hot Chocolate
I just have to start this post by sharing this song with you because it takes over my head space when I think of hot chocolate. I don’t know why, I don’t know how – all I know is that this is my reality now.
An unintentional rhyme and a song all in the first two sentences of this post. You know it’s gonna be good!
I’m not really into hot drinks, to be honest. But when chocolate is involved it’s pretty hard to say no. Not only does this hot chocolate come with a rich chocolatey flavor, it also has a few adaptogens in it too. Winner, winner vegan dinner!
I hopped on the adaptogen train at the beginning of this year and don’t plan on getting off of it any time soon. I am hooked! I’m really digging ashwagandha and maca lately. Ashwagandha helps to chill us the heck out, reduces inflammation, balances hormones, along with a ton of other things that you can read in a quick Google search. Maca helps to balance hormones, boosts the immune system, increases energy, along with… you guessed it, a ton of other things that you can find in a simple Google search. Adding these guys to this hot chocolate means that we can drink up all of the benefits from these amazing adaptogens without even knowing that they’re there.
With the chilly weather and holiday season officially upon us, the perfect way to relax a bit between all of the stress (’tis the season) is to make a big batch of this, sit down, and rewatch Shameless, Breaking Bad, or your favorite holiday movie, if you’re into that type of thing, on Netflix for a few hours. Fun! Delicious! Yay, December!
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Chocolate Crunch Bites
I’m sure you’ve already been able to tell, but I’m into bliss balls. They’re just the easiest little snacks to make. Plus, you can make tons of different combinations. Seriously, what more could you ask for out of a snack food? I got a food processor this past Christmas and it’s changed the game. Up […]
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Coco-Nutmeg Bliss Balls
Anyone else completely obsessed with bliss balls? I know that I can’t be alone when it comes to being head over heels in love with these gooey little creations. There is just too much to love about them to not be obsessed. You can make infinite flavors and sizes that will satisfy your sweet tooth […]
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Pumpkin Gingerbread Pancakes
I’m very interested in pancakes. I’m also very interested in seasonal flavors. So, what’s a girl to do when that’s the case? She combines the pancakes with the seasonal flavors and creates pure fall bliss. There’s just something about pancakes that makes me so into them. Is it the fact that they make me feel […]
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Marshmallow Caramel Coconut Ice Cream Squares
I’m here today to share something amazing. Marshmallow Caramel Coconut Ice Cream Squares. Oh yeah. Frozen treats are my jam. I like things cold. My drinking water, smoothies, ice creams, burritos, pizza. You name it, I’ll probably eat it cold and prefer it that way. But the extent of my love for cold things stops […]
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Healing Breakfast Bowl – Vegan
I’m always trying to come up with new things in the kitchen. Especially for breakfast. Almost every single day I get my banana ice cream fix. I love it so much. It’s such a versatile base for so many different possible flavors and combinations. A recipe creators best friend! Yesterday I was doing my thing. […]
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Crunchy Peanut Butter Cups – Vegan
We’re coming together today to experience something amazing. Peanut butter lovers, stick around. Peanut butter haters, stick around too because you can totally make this with alternatives and achieve amazing results. I set out to make some bliss balls last week. Bliss balls are easy to make and even easier to eat. Once you eat […]